A set of four Edwardian floral and foliate-decorated gilt-lined salt cellars with crimped rims, each with a vacant cartouche, with four matching spoons, in a fitted case, London 1902 and 1903; two Old English pattern sauce ladles, one engraved with two crests, London 1815 and 1833; and a fiddle pattern sifting spoon engraved with a monogram, London 1813. (4)