An Edwardian Hanoverian pattern part flatware service, each piece engraved with a crest, comprising: eighteen tablespoons, twenty-three table forks, twelve dessert spoons, twenty-four dessert forks, eleven teaspoons, a pair of sugar tongs, six egg spoons, a soup ladle, three sauce ladles, a basting spoon and a fish slice and fork, with several table knives, dessert knives and carving implements with ivory handles and stainless steel blades and prongs, in a fitted plush-lined oak canteen, the interior of the lid with an attached trade label, Elkington & Co., Birmingham 1908 - 203oz.(a lot)