A three-piece tapering shaped oblong coffee service in the early 18th Century-taste, the coffee pot with a panelled rising curved spout, polished wood double scroll handle and domed hinged cover with shaped oblong wood finial - height of coffee pot 7in; a pair of sugar tongs; and a late Victorian part spiral-fluted and pierced shaped circular sugar basin, stamped and chased with fruit, flowers and foliage and with a crimped rim, Sheffield 1893 - 21oz. gross. (5)