An Edwardian three-piece part-fluted tapering oval batchelor tea service, the teapot with part-fluted rising curved spout, ebonised wood bracket handle and fluted domed hinged cover with fluted wood finial, the sugar basin and milk jug with reeded bracket handles, Birmingham 1910 - height of teapot 4½in; and a similarly-shaped and decorated Edwardian hot water jug with ebonised wood bracket handle and scroll finial, Birmingham 1904 - 25oz. gross. (4)