A Brandy warming pan with ebonised wood handle, on a wire-work warming stand with burner; a novelty toast rack, the divisions fashioned from wishbones; a two-handled octagonal bonbon dish; a shell butter dish; a two-handled sugar basin, the underside with presentation inscription; a part-fluted oval cream jug; an Old English pattern sauce ladle engraved with the initials and coronet of Rose, Marchioness of Headfort; and a treffid-end caddy spoon - 27oz. gross. (A Lot)