A comprehensive flatware service with tapering oblong handles, for twelve place settings, comprising; soup spoons, table forks, dessert spoons, dessert forks, pastry or fish forks, eleven teaspoons, sixteen mocha spoons, four serving spoons, two sauce ladles and a pair of sugar tongs - 176.50oz., with twelve table knives, twelve cheese knives, twelve knives and a carving knife and fork with stainless steel blades and prongs.(a lot)