A Paris, DARTE part dessert-service, each piece painted with a central stylised flowerhead, the rims with gilt with gothic arcades within blue bands, comprising: two pierced flared vases; four shell dishes; two sauce-tureens; two tazzas; six dishes; and thirty three dessert-plates, red stencilled mark, circa 1820

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A Paris, DARTE part dessert-service, each piece painted with a central stylised flowerhead, the rims with gilt with gothic arcades within blue bands, comprising: two pierced flared vases; four shell dishes; two sauce-tureens; two tazzas; six dishes; and thirty three dessert-plates, red stencilled mark, circa 1820

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