An early Victorian three-piece compressed inverted pear-shaped tea service chased with rococo flowers and foliage and engraved with crests, each on a rising shaped circular foot, the teapot with a chased rising curved spout, leaf-capped double scroll handle and slightly-domed hinged cover with flower finial, the gilt-lined milk jug and sugar basin with leaf-capped scroll handles, John Edward Terrey, London 1837 and 1843 - height of teapot 7¼in., 43oz. (3)