COOKERY -- Georges VICAIRE. Bibliographie Gastronomique. London: Holland Press, 1954. 8°. Second edition. Original cloth -- Lord WESTBURY. Catalogue of the Westbury Collection of Cookery Books. Sotheby & Co.: 15th February, 1965. 8°. Priced throughout with names of buyers, type-script list of books in the Westbury Library inserted loose. Cloth, original wrappers bound in. -- And 4 others of related interest, including the Maggs Catalogue of Food and Drink (No. 645), the sale catalogues of the Collection Kilian Fritsch (1993) and Les Fastes de Bacchus et de Comus (1990). (6)