A Victorian gilt-lined tapering moulded circular cream jug with wild boar spout and foliate-decorated scroll handle, the body decorated with friezes of foliage and zigzigs incorporating two vacant circular cartouches, Messrs. Barnard, London 1873, the base engraved with a diamond registration mark - 5in.; and an 18th Century style white-metal ovoid cream jug on scroll and shaped pad feet, with a shaped rim and leaf-capped double scroll handle, apparently bearing a maker's mark only, possibly that of Charles Stuart Harris - 4½in. (2)