A brass-inlaid oak canteen containing a selection of flatware; a two-handled shaped oblong tea tray; an oil and vinegar cruet; a wine bottle holder; a sugar basin and cream jug on a waisted stand; a muffin dish; an hors d'oeuvres dish with glass liners; a date dish; a hardstone oval ashtray applied with the cast figure of a horse; and a collection of oddments.