AN EARLY MING BLUE AND WHITE DISH
AN EARLY MING BLUE AND WHITE DISH

YONGLE PERIOD (1403-1425)

Details
AN EARLY MING BLUE AND WHITE DISH
Yongle period (1403-1425)
The interior painted in rich cobalt blue with a ribbon-tied bouquet of lotus plants, seed pods, waterplants and millet, encircled by a band of composite foliate scroll, and with a narrow band of white-capped waves at the rim, the exterior decorated with a similar foliate scroll set between borders of keyfret and classic scroll, the base unglazed
13½in. (34.4cm) diam., box

Lot Essay

The design on this dish is typically described as 'lotus bouquet' as the majority of the flowers, pod and leaves belong to the auspicious lotus plant. However, the bouquet also includes additional auspicious plants, such as the arrow-shaped sagittaria saggittifolia, a symbol both of generosity and of food in a time of shortage, and a stalk of millet, symbolizing an abundance of grain.

A dish of this design and size in the collection of the National Palace Museum, Taiwan, is illustrated in Porcelain of the National Palace Museum: Blue-and-White Ware of the Ming Dynasty, Book II, Part 2, Hong Kong, 1963, pp. 146-7, pl. 59. A dish of this pattern was excavated from the Yongle stratum of the site of the imperial kiln at Jingdezhen in 1994, and is illustrated in Imperial Hongwu and Yongle Porcelain Excavated at Jingdezhen, Chang Foundation, Taipei, 1996, pp. 144-5, no. 40. Compare, also, a dish of this design and three dishes of related design, but with wave bands around the interior and exterior rims, illustrated by J.A. Pope, Chinese Porcelains from the Ardebil Shrine, Washington, 1956, pl. 31.

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