6 magnums per lot
Details
Lying in Gloucestershire at Christie's (Octavian)
Corton-Charlemagne Grand Cru--Vintage 1989
Domaine-bottled: Michael Voarick
This Corton-Charlemagne was described by Robert Parker in the first edition of his book Burgundy as "staggering"
6 magnums per lot
Corton-Charlemagne Grand Cru--Vintage 1989
Domaine-bottled: Michael Voarick
This Corton-Charlemagne was described by Robert Parker in the first edition of his book Burgundy as "staggering"
6 magnums per lot
Special notice
No VAT will be charged on the hammer price, but VAT at 17.5% will be added to the buyer's premium which is invoiced on a VAT inclusive basis