FIRST QUARTER 19TH CENTURY

細節

AN ASSEMBLED 'BLUE FITZHUGH' DINNER SERVICE
FIRST QUARTER 19TH CENTURY
Each piece decorated in the classic pattern showing a central medallion within four clusters of flowers and symbols, the borders bands of diaper trellis pattern, the oval tureens with interlaced strap handles ending in berried, leafy terminals and with large, flowerhead knops, the vegetable tureens with acorn knops, all in washy tones of cobalt blue, comprising:
A soup tureen and cover, 14 in. (35.5 cm.) wide
A sauce tureen, cover and stand, 8 in. (20.3 cm.) wide
A square bowl
A pair of oval vegetable dishes and covers, 11 1/4 in. (28.6 cm.) wide
A rectangular vegetable dish and cover, 9¼ in. (23.5 cm.) wide
A pair of shaped oval sauceboats
A pair of scalloped oval sauceboats
A pair of oval serving dishes, 10¾ in. (27.3 cm.) wide
A mazarine platter and strainer, 15 in. (38.1 cm.) wide
Two large oval platters, 16¼ and 18¼ in. (41.3 and 46.3 cm.) wide
Two pairs of oval reticulated dishes, 8 and 9¼ in. (20.3 and 23.5 cm.) wide
12 dinner plates
12 soup plates
9 side plates, 7¾ in. (19.7 cm.) diam.
12 butter plates (71)