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MARK OF FA. A.J. DRIESEN, SCHOONHOVEN/UTRECHT, BETWEEN 1941-1948
Details
(288)A Dutch silver flatware service
Mark of Fa. A.J. Driesen, Schoonhoven/Utrecht, between 1941-1948
Comprising: twelve table forks and spoons; twelve table knives with stainless steel blades; twelve dessert forks and spoons; twelve dessert knives with stainless steel blades; twelve fish forks and knives; twelve fruit forks and knives; twelve hors-d'oeuvre forks; eleven hors d'oeuvre knives and one non matching; twelve oyster forks; twelve lobster forks; twelve stewed fruit spoons; twelve custard spoons; twelve lemonade spoons; twelve ice-cream spoons; ten mocca spoons; three butterknives; two vegetable servers; three potato servers; two rice servers; two custard servers; two icecream severs; an egg server; a pastry servers; three sauce ladles; two other sauce ladles; a soupladle; a pair of salade servers; a large meat fork with a pair of game-carvers; a pair of fish servers; two large meat forks; two small ice servers; an openworked fish server; an asparagus server; a large bread knife; a pair of sugartongs; two various fruit servers; three various openworked spoons; three various cake servers; two jelly spoons; a pair grape scissors; teastrainer; two saltspoons; a caddy spoon; twent-three various hors-d'oeuvre forks and spoons, marked on handles
weighable silver 8522 gr. (288)
Mark of Fa. A.J. Driesen, Schoonhoven/Utrecht, between 1941-1948
Comprising: twelve table forks and spoons; twelve table knives with stainless steel blades; twelve dessert forks and spoons; twelve dessert knives with stainless steel blades; twelve fish forks and knives; twelve fruit forks and knives; twelve hors-d'oeuvre forks; eleven hors d'oeuvre knives and one non matching; twelve oyster forks; twelve lobster forks; twelve stewed fruit spoons; twelve custard spoons; twelve lemonade spoons; twelve ice-cream spoons; ten mocca spoons; three butterknives; two vegetable servers; three potato servers; two rice servers; two custard servers; two icecream severs; an egg server; a pastry servers; three sauce ladles; two other sauce ladles; a soupladle; a pair of salade servers; a large meat fork with a pair of game-carvers; a pair of fish servers; two large meat forks; two small ice servers; an openworked fish server; an asparagus server; a large bread knife; a pair of sugartongs; two various fruit servers; three various openworked spoons; three various cake servers; two jelly spoons; a pair grape scissors; teastrainer; two saltspoons; a caddy spoon; twent-three various hors-d'oeuvre forks and spoons, marked on handles
weighable silver 8522 gr. (288)
Special notice
Christie's charge a premium to the buyer on the final bid price of each lot sold at the following rates: 23.8% of the final bid price of each lot sold up to and including €150,000 and 14.28% of any amount in excess of €150,000. Buyers' premium is calculated on the basis of each lot individually.