A blue and white Ko-sometsuke serving dish
Christie's charge a premium to the buyer on the fi… Read more
A blue and white Ko-sometsuke serving dish

CHENGHUA SIX CHARACTER MARK, TIANQI

Details
A blue and white Ko-sometsuke serving dish
Chenghua six character mark, Tianqi
With brown-edged scalloped rim, painted with a hare seated beside pierced rockwork and looking up at the moon
14.5 cm. diam.
Special notice
Christie's charge a premium to the buyer on the final bid price of each lot sold at the following rates: 23.8% of the final bid price of each lot sold up to and including €150,000 and 14.28% of any amount in excess of €150,000. Buyers' premium is calculated on the basis of each lot individually.

Lot Essay

Ko-sometsuke, literally translated as 'old blue and white' is the term, not used at the time, but adopted about a century ago for wares made specifically for Japanese tea-masters. The majority were made in Jingdezhen during the Tianqi period, although some pieces were probably made later in the 17th Century and these are sometimes referred to as Shonsui. By the early 17th Century the tea ceremony had assumed a very important position in Japanese formal and social entertaining and a substantial industry evolved producing dishes for export to this flourishing market

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