A MINTONS RETICULATED TURQUOISE-GROUND PART DESSERT SERVICE
A MINTONS RETICULATED TURQUOISE-GROUND PART DESSERT SERVICE

MOST WITH IMPRESSED DATE CYPHERS CIRCA 1878, PRINTED CROWNED GLOBE MARKS AND RETAILER'S MARK FOR T. GOODE & CO., LONDON, PATTERN NO. G1557, ONE PLATE WITH A PRINCE OF WALES FEATHER PARIS EXHIBITION MARK FOR 1878

細節
A MINTONS RETICULATED TURQUOISE-GROUND PART DESSERT SERVICE
MOST WITH IMPRESSED DATE CYPHERS CIRCA 1878, PRINTED CROWNED GLOBE MARKS AND RETAILER'S MARK FOR T. GOODE & CO., LONDON, PATTERN NO. G1557, ONE PLATE WITH A PRINCE OF WALES FEATHER PARIS EXHIBITION MARK FOR 1878
Each pierced trellis ground flanked by banded gilt ribbons, the cavetto enriched with 'jewelled' egg-and-dart pattern, comprising: two footed compotes and nine plates
10 in. (25.4 cm.) diameter, the compote (11)

拍品專文

See Joan Jones, Minton, Shrewsbury, 1993, p. 65 for a similar service composed of the same forms commissioned by Queen Victoria for use at Balmoral Castle and Sandringham.