6 bottles per lot
細節
AN EXCELLENT PRIVATE COLLECTION OF FINE CLARET, INCLUDING MANY HIGHLY-REGARDED CHATEAUX OF THE 1995 AND 1996 VINTAGES
Recently shipped from an excellent private cellar on the Continent and now lying in Twickenham, Middlesex (EHD)
Offered in original wooden cases unless otherwise stated
Château Pétrus--Vintage 1993
Pomerol, cru exceptionnel
Tasting Note: After several uninspiring efforts between 1978 and 1988, it is irrefutable that Christian Moueix and his flagship estate, Petrus, have rebounded with a vengeance, producing a bevy of extraordinary wines, even in rain-plagued vintages such as 1992 and 1993. A candidate for the most concentrated wine of the vintage, this 1993 exhibits a saturated purple/plum colour, and a sweet nose of black fruits, Asian spices, and vanilla. Huge and formidably rich, this powerful, dense, super-pure wine is a tour de force in winemaking. For a vintage not known for wines of this immense richness and length, this brawny, splendidly endowed Petrus possesses low acidity and high tannin, suggesting that 8-10 years of cellaring are required. This should be a 30-year wine, as well as the vintage's longest-lived effort. Very impressive! Robert Parker; Wine Advocate (109) Feb 1997.
6 bottles per lot
Recently shipped from an excellent private cellar on the Continent and now lying in Twickenham, Middlesex (EHD)
Offered in original wooden cases unless otherwise stated
Château Pétrus--Vintage 1993
Pomerol, cru exceptionnel
Tasting Note: After several uninspiring efforts between 1978 and 1988, it is irrefutable that Christian Moueix and his flagship estate, Petrus, have rebounded with a vengeance, producing a bevy of extraordinary wines, even in rain-plagued vintages such as 1992 and 1993. A candidate for the most concentrated wine of the vintage, this 1993 exhibits a saturated purple/plum colour, and a sweet nose of black fruits, Asian spices, and vanilla. Huge and formidably rich, this powerful, dense, super-pure wine is a tour de force in winemaking. For a vintage not known for wines of this immense richness and length, this brawny, splendidly endowed Petrus possesses low acidity and high tannin, suggesting that 8-10 years of cellaring are required. This should be a 30-year wine, as well as the vintage's longest-lived effort. Very impressive! Robert Parker; Wine Advocate (109) Feb 1997.
6 bottles per lot
注意事項
No VAT will be charged on the hammer price, but VAT at 17.5% will be added to the buyer's premium, which is invoiced on a VAT inclusive basis.