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Details
A Diamond Single-Stone Ring
The marquise-cut diamond weighing 6.85 carats to the tapered baguette-cut diamond shoulders, ring size 6
Accompanied by report no. 15134916 dated 29 June 2006 from the Gemological Institute of America stating that the diamond is E colour, VVS2 clarity
Note no. 0609018 dated 5 September 2006 from the Gübelin Gem Lab stating that the diamond is classified as a type IIa diamond
The marquise-cut diamond weighing 6.85 carats to the tapered baguette-cut diamond shoulders, ring size 6
Accompanied by report no. 15134916 dated 29 June 2006 from the Gemological Institute of America stating that the diamond is E colour, VVS2 clarity
Note no. 0609018 dated 5 September 2006 from the Gübelin Gem Lab stating that the diamond is classified as a type IIa diamond