1 bottle per lot
細節
Veuve-Clicquot--Vintage 1959
Reims
"Not quite as monumental as the '61, but meaty, broad, and well structured. The fruit and the acidity are more obvious than in most other '59s. The nose is nutty, with elements of mushroom and bread. The everlasting flavor is focused and fruity." Tasted November 2003, Richard Juhlin, 4000 Champagnes
1 bottle per lot
Reims
"Not quite as monumental as the '61, but meaty, broad, and well structured. The fruit and the acidity are more obvious than in most other '59s. The nose is nutty, with elements of mushroom and bread. The everlasting flavor is focused and fruity." Tasted November 2003, Richard Juhlin, 4000 Champagnes
1 bottle per lot