12 bottles per lot
細節
Château Pétrus--Vintage 1982
Pomerol, cru exceptionnel
Lot 204 two capsules damaged. Two slightly damaged labels. Levels into neck. Lot 205 three slightly damaged capsules. Three slightly bin-soiled labels and one label slightly damaged. Levels: ten into neck and two base of neck
In original wooden case
Tasting Note: From barrel, this remains one of the greatest wines I have ever tasted. Whether fining and filtration pulled more out of it than was intended, only the proprietor knows. However, the 1982 Pétrus turned in a strong performance in Philadelphia in contrast to other tastings when it has been less than spectacular. The color reveals some amber at the edge. A sweet nose of caramel, roasted herbs, cherry jam, cedar, and smoke is followed by a thick, full-bodied, unctuously-textured, low acid Pétrus that is approaching full maturity. This was a dazzling showing for this 1982, which has performed irregularly since birth. Although abundant tannin remains, the wine is sweet, smoky, and ideal for drinking now and over the next 20-25 years. A bottle drunk in France in March, 2000, was equally sublime. Robert Parker, Wine Advocate 129 (June 2000)
12 bottles per lot
Pomerol, cru exceptionnel
Lot 204 two capsules damaged. Two slightly damaged labels. Levels into neck. Lot 205 three slightly damaged capsules. Three slightly bin-soiled labels and one label slightly damaged. Levels: ten into neck and two base of neck
In original wooden case
Tasting Note: From barrel, this remains one of the greatest wines I have ever tasted. Whether fining and filtration pulled more out of it than was intended, only the proprietor knows. However, the 1982 Pétrus turned in a strong performance in Philadelphia in contrast to other tastings when it has been less than spectacular. The color reveals some amber at the edge. A sweet nose of caramel, roasted herbs, cherry jam, cedar, and smoke is followed by a thick, full-bodied, unctuously-textured, low acid Pétrus that is approaching full maturity. This was a dazzling showing for this 1982, which has performed irregularly since birth. Although abundant tannin remains, the wine is sweet, smoky, and ideal for drinking now and over the next 20-25 years. A bottle drunk in France in March, 2000, was equally sublime. Robert Parker, Wine Advocate 129 (June 2000)
12 bottles per lot
注意事項
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