3 bottles per lot
Details
COLGIN
Ann Colgin, owner of Colgin Cellars in Napa Valley, California founded the winery in 1992. The property produces five wines each displaying a distinctive personality and sense of place. Colgin's intensely endowed wines are produced from the exceptional hillside vineyards in the St. Helena area. These unique sites, coupled with the highest quality vineyard management and neo-classical winemaking techniques, produce wines of exceptional quality. These highly sought-after wines are available only through mailing list and select restaurant lists.
Colgin, Herb Lamb Vineyard, Cabernet Sauvignon--Vintage 1992
Napa Valley
Lightly bin soiled labels
". . .it was outrageously delicious in this blind tasting. The wine boasts an opaque purple color, followed by a gorgeously sweet nose of blueberries and blackberries intertwined with smoky, toasty oak. The enormously opulent texture, viscous richness, and huge quantities of sweet, pure fruit were deftly balanced by just enough acidity and ripe tannin. This full-bodied, awesomely-endowed wine has never shown better than it did in this blind tasting against some of the greatest wines produced in Bordeaux. Although soft enough to be drunk, it promises to evolve for at least 20 years." Robert Parker, Wine Advocate (Feb 1997) (eRP Only)
3 bottles per lot
Ann Colgin, owner of Colgin Cellars in Napa Valley, California founded the winery in 1992. The property produces five wines each displaying a distinctive personality and sense of place. Colgin's intensely endowed wines are produced from the exceptional hillside vineyards in the St. Helena area. These unique sites, coupled with the highest quality vineyard management and neo-classical winemaking techniques, produce wines of exceptional quality. These highly sought-after wines are available only through mailing list and select restaurant lists.
Colgin, Herb Lamb Vineyard, Cabernet Sauvignon--Vintage 1992
Napa Valley
Lightly bin soiled labels
". . .it was outrageously delicious in this blind tasting. The wine boasts an opaque purple color, followed by a gorgeously sweet nose of blueberries and blackberries intertwined with smoky, toasty oak. The enormously opulent texture, viscous richness, and huge quantities of sweet, pure fruit were deftly balanced by just enough acidity and ripe tannin. This full-bodied, awesomely-endowed wine has never shown better than it did in this blind tasting against some of the greatest wines produced in Bordeaux. Although soft enough to be drunk, it promises to evolve for at least 20 years." Robert Parker, Wine Advocate (Feb 1997) (eRP Only)
3 bottles per lot