3 magnums per lot
Details
Château Latour--Vintage 1967
Pauillac, 1er cru classé. Château-bottled
Tasting Note: Unquestionably the best wine produced in the Médoc in 1967, the Latour has dark ruby colour with some browning at the edges, a medium- to full-bodied feel, plenty of blackcurrant fruit, and some light, soft tannins still present. Head and shoulders above the other first-growths, this wine has the classic Latour bouquet of black walnuts, blackcurrants, mineral scents, and cedarwood. Robert Parker, Bordeaux Book, 3rd Edition 1998
3 magnums per lot
Pauillac, 1er cru classé. Château-bottled
Tasting Note: Unquestionably the best wine produced in the Médoc in 1967, the Latour has dark ruby colour with some browning at the edges, a medium- to full-bodied feel, plenty of blackcurrant fruit, and some light, soft tannins still present. Head and shoulders above the other first-growths, this wine has the classic Latour bouquet of black walnuts, blackcurrants, mineral scents, and cedarwood. Robert Parker, Bordeaux Book, 3rd Edition 1998
3 magnums per lot