A SILVER-GILT DESSERT BOWL FOR THE PARIS EXPOSITION OF 1900, DESIGNED BY PAULDING FARNHAM
This lot is offered without reserve.
A SILVER-GILT DESSERT BOWL FOR THE PARIS EXPOSITION OF 1900, DESIGNED BY PAULDING FARNHAM

MARK OF TIFFANY & CO., NEW YORK, CIRCA 1900

細節
A SILVER-GILT DESSERT BOWL FOR THE PARIS EXPOSITION OF 1900, DESIGNED BY PAULDING FARNHAM
MARK OF TIFFANY & CO., NEW YORK, CIRCA 1900
Italian Renaissance style; circular, on four shell feet, the everted sides pierced with anthemia, marked under base, also marked 18938/1287, with Paris 1900 and Buffalo 1901 exposition marks
4¾ in. (12 cm.) diameter; 6 oz. 10 dwt. (215 gr.) (4)
注意事項
This lot is offered without reserve.

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Paulding Farnham designed a grand silver-gilt dessert service in the Italian Renaissance style for the Paris Exposition of 1900. This service is discussed in Janet Zapata, "The Rediscovery of Paulding Farnham, Tiffany's Designer Extraordinaire," The Magazine Antiques, April 1991, pp. 724-25, plates VIII and IX. An extensive coffee service of this pattern was sold at Christie's, New York, 19 May 2005, lot 23.