Details
Pétrus--Vintage 1982
Pomerol, cru exceptionnel
Slightly bin-soiled labels, four slightly damaged. Levels into neck
Tasting note: A sweet nose of caramel, roasted herbs, cherry jam, cedar, and smoke is followed by a thick, full-bodied, unctuously-textured, low acid Pétrus that is approaching full maturity. This was a dazzling showing for this 1982, which has performed irregularly since birth. Although abundant tannin remains, the wine is sweet, smoky, and ideal for drinking now and over the next 20-25 years. A bottle drunk in France in March, 2000, was equally sublime. Robert Parker, Wine Advocate 129 (June 2000)
12 bottles per lot

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