2 bottles per lot
Details
Château Latour--Vintage 1911
Pauillac, 1er cru classé
Very bin-soiled labels. Levels: one base of neck and one mid/upper-shoulder
Vintage note: 1911 is accounted the best year of the decade, produced from very ripe fruit, the results were tannic and rich
2 bottles per lot
Pauillac, 1er cru classé
Very bin-soiled labels. Levels: one base of neck and one mid/upper-shoulder
Vintage note: 1911 is accounted the best year of the decade, produced from very ripe fruit, the results were tannic and rich
2 bottles per lot