Details
A pair of oval butter-dishes
with covers and stands, cut allover with diamond-field, the covers domed with faceted finials, the bowls with fan-cut rims, the stands similarly cut with star-cut bases --6½in. (16.5cm.) wide, early 19th century (one with damaged stand, other chips)
See illustration (2)
with covers and stands, cut allover with diamond-field, the covers domed with faceted finials, the bowls with fan-cut rims, the stands similarly cut with star-cut bases --6½in. (16.5cm.) wide, early 19th century (one with damaged stand, other chips)
See illustration (2)