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MARK OF JOHN LAMBE, LONDON, THE SOUP LADLE, 1781; THE SAUCE LADLES, 1780
Details
A GEORGE III SILVER BEAD-EDGE SOUP LADLE AND A PAIR OF SAUCE LADLES EN SUITE
MARK OF JOHN LAMBE, LONDON, THE SOUP LADLE, 1781; THE SAUCE LADLES, 1780
Each with shell bowl engraved with the Somerset crest; together with a silver old English thread edge fish slice by Eley, Fearn and Chawner, London, 1808, engraved with a baron's coronet above the initial M, and later-engraved interlaced initials CKS, marked on reverse
The soup ladle: 13.3/8 in. (34 cm.) long
13 oz. 4 dwt. (411 gr.)
MARK OF JOHN LAMBE, LONDON, THE SOUP LADLE, 1781; THE SAUCE LADLES, 1780
Each with shell bowl engraved with the Somerset crest; together with a silver old English thread edge fish slice by Eley, Fearn and Chawner, London, 1808, engraved with a baron's coronet above the initial M, and later-engraved interlaced initials CKS, marked on reverse
The soup ladle: 13.3/8 in. (34 cm.) long
13 oz. 4 dwt. (411 gr.)
Provenance
The fish-slice probably William Wellesley-Pole, Baron Maryborough and 3rd Earl of Mornington (1761-1845), and by descent to his daughter Lady Raglan (1792-1881).
Présenté par
Katharine Cooke
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