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‘The pleasure of the table belongs to all ages, to all conditions, to all countries, and to all areas; it mingles with all other pleasures, and remains at last to console us for their departure’
Jean Brillat-Savarin. The Physiology of Taste
A ROYAL COPENHAGEN FLORA DANICA PART TABLE-SERVICE
20TH CENTURY, UNDERGLAZE BLUE WAVE AND GREEN PRINTED MARKS, PAINTED NUMERALS
细节
A ROYAL COPENHAGEN FLORA DANICA PART TABLE-SERVICE
20TH CENTURY, UNDERGLAZE BLUE WAVE AND GREEN PRINTED MARKS, PAINTED NUMERALS
Each piece painted with a botanical spray, titled in Latin script to the obverse, below a serrated gilt rim, comprising: a reticulated shaped circular dish, eight reticulated dinner plates, eight salad plates, six side plates, twelve bread and butter plates, four butter dishes, six two-handle ecuelles and stands and six coffee-cups and saucers
The reticulated dish 11 ¼ in. (28.5 cm.) wide
20TH CENTURY, UNDERGLAZE BLUE WAVE AND GREEN PRINTED MARKS, PAINTED NUMERALS
Each piece painted with a botanical spray, titled in Latin script to the obverse, below a serrated gilt rim, comprising: a reticulated shaped circular dish, eight reticulated dinner plates, eight salad plates, six side plates, twelve bread and butter plates, four butter dishes, six two-handle ecuelles and stands and six coffee-cups and saucers
The reticulated dish 11 ¼ in. (28.5 cm.) wide