.jpg?w=1)
1 bottle per lot
细节
RAREST MADEIRA FROM PRIVATE ISLAND COLLECTION
The following Madeira’s were shipped directly from the island to be offered in this sale. All wines were selected by O.P. Brothers, two gentlemen with a keen eye for quality Madeira. This collection was sourced from private island collections and, after inspection and recorking where needed, they were stored in the cellar of O.P. Brothers on Madeira.
Now lying in Corsham, Wiltshire (Octavian)
J. C. A. & C. Terratez 1715
Recorked December 2015 by O.P. Brothers. New wax seal over remains of old wax. Stencilled two part moulded Burgundy bottle. Level 4,5cm below base of cork
Tasting note: Believed to be the oldest dated Madeira in existence. In old Burgundy bottle. Aged for more than 50 years in cask before being bottled. About 150 gr/l residual sugar. Deep dark orange. Intense crème brulée nose, soft and refined. Wood, spice cake, sweet dried peach aromas. Seductive and sweet. Fairly full bodied taste attack of apple syrup filling out in the mouth. Thick intensely flavored. Well balanced with soft acidity, very concentrated. Nice wine appearing remarkably youthful and surprisingly sweet for a Terrantez. The acidity is all packed in which makes the wine appear more in the style of a fine Malaga. Great for age. Amazing to be able to drink and enjoy a wine of this venerable age. Last tasted January 2013, E.V.
1 bottle per lot
The following Madeira’s were shipped directly from the island to be offered in this sale. All wines were selected by O.P. Brothers, two gentlemen with a keen eye for quality Madeira. This collection was sourced from private island collections and, after inspection and recorking where needed, they were stored in the cellar of O.P. Brothers on Madeira.
Now lying in Corsham, Wiltshire (Octavian)
J. C. A. & C. Terratez 1715
Recorked December 2015 by O.P. Brothers. New wax seal over remains of old wax. Stencilled two part moulded Burgundy bottle. Level 4,5cm below base of cork
Tasting note: Believed to be the oldest dated Madeira in existence. In old Burgundy bottle. Aged for more than 50 years in cask before being bottled. About 150 gr/l residual sugar. Deep dark orange. Intense crème brulée nose, soft and refined. Wood, spice cake, sweet dried peach aromas. Seductive and sweet. Fairly full bodied taste attack of apple syrup filling out in the mouth. Thick intensely flavored. Well balanced with soft acidity, very concentrated. Nice wine appearing remarkably youthful and surprisingly sweet for a Terrantez. The acidity is all packed in which makes the wine appear more in the style of a fine Malaga. Great for age. Amazing to be able to drink and enjoy a wine of this venerable age. Last tasted January 2013, E.V.
1 bottle per lot
荣誉呈献
Carolyn Holmes