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6 magnums per lot
Details
HENRIOT, CUVEE DES ENCHANTELEURS
The name Enchanteleurs refers to the cellar workers in the days when vinification was carried out only in barrels. Their work consisted in particular of piling up the casks on wooden beams. It was said that they “put the casks on chantiers (gantries)”, that they “enchantelaient”... They traditionally enjoyed the privilege of making for themselves a small Champagne cuvée produced from the finest wines.
Henriot, Cuvée des Enchanteleurs 1990
Reims
In individual coffrets
6 magnums per lot
The name Enchanteleurs refers to the cellar workers in the days when vinification was carried out only in barrels. Their work consisted in particular of piling up the casks on wooden beams. It was said that they “put the casks on chantiers (gantries)”, that they “enchantelaient”... They traditionally enjoyed the privilege of making for themselves a small Champagne cuvée produced from the finest wines.
Henriot, Cuvée des Enchanteleurs 1990
Reims
In individual coffrets
6 magnums per lot
Brought to you by
Richard Young