Details
CHEVAL-BLANC
There is no secret to the great wines of Cheval-Blanc. First and foremost they have a superbly situated vineyard which encompasses the Château and borders with Pomerol. Each block of vines is picked separately and by hand, with an average yield of 40 hl/ha. Predominantly Cabernet Franc, rather than Merlot and planted on a unique mixture of clay and gravel soils, it has no peer in Saint-Emilion and few anywhere in the world.
Château Cheval-Blanc 1985
Saint-Émilion, 1er grand cru classé (A)
Level: into neck; lightly bin soiled label
1 magnum per lot

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Richard Young
Richard Young

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