PROPERTY FROM THE COLLECTION OF THE 4TH VISCOUNT ALLENDALE, FROM BYWELL HALL, NORTHUMBERLAND (LOTS 116-161)

A STRASBOURG FAIENCE TROMPE L'OEILE DISH WITH OLIVES AND A CONTINENTAL DISH WITH PLUMS

SECOND HALF OF THE 18TH CENTURY

Details

A STRASBOURG FAIENCE TROMPE L'OEILE DISH WITH OLIVES AND A CONTINENTAL DISH WITH PLUMS
SECOND HALF OF THE 18TH CENTURY
The first with green olives painted with a border of flower sprays
The Strasbourg dish: 8 ¾ in. (22.2 cm.) wide

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