Details
A Victorian three-piece tea service
of compressed globular form, each chased with C-scrolls and foliage and with vacant cartouches, the teapot with rose finial and leaf-capped handle, Lambert & Co., London 1875, the sugar and cream jug Marshall & Sons, Edinburgh 1881/1885 - height of teapot 5in. (12.50cm.), 35oz. (3)
of compressed globular form, each chased with C-scrolls and foliage and with vacant cartouches, the teapot with rose finial and leaf-capped handle, Lambert & Co., London 1875, the sugar and cream jug Marshall & Sons, Edinburgh 1881/1885 - height of teapot 5in. (12.50cm.), 35oz. (3)