Details
A French 18th Century sweet meat bowl with stand, with a matching mustard pot and salt cellar,
the former of openwork oval form, with three tapering column feet joined by bow and graduated bead swags and with a rope-twist border and two elaborate entwined foliate handles, the beaded cover engraved with an armorial with coronet above and with triple strawberry finial, with blue glass liner, the beaded oval stand on foliate-decorated tapering feet and with a chased foliate frieze, the centre engraved with the same monogram with coronet above, the openwork circular mustard pot also with blue glass liner and with bead and foliate-decorated half-shaped handle and artichoke finial, the openwork oval salt cellar also with a blue glass liner, each decorated with graduated bead swags and with oval cartouches engraved with monograms with coronets above, Antoine Boullier, Paris, the mustard pot 1781, the salt cellar 1783, the sweet meat bowl and stand 1783 and 1784 - length of stand 8¾in. (22.25cm.), 40.25oz. free.
See Back Cover Illustration and Plate 5 For Parts of Lot
the former of openwork oval form, with three tapering column feet joined by bow and graduated bead swags and with a rope-twist border and two elaborate entwined foliate handles, the beaded cover engraved with an armorial with coronet above and with triple strawberry finial, with blue glass liner, the beaded oval stand on foliate-decorated tapering feet and with a chased foliate frieze, the centre engraved with the same monogram with coronet above, the openwork circular mustard pot also with blue glass liner and with bead and foliate-decorated half-shaped handle and artichoke finial, the openwork oval salt cellar also with a blue glass liner, each decorated with graduated bead swags and with oval cartouches engraved with monograms with coronets above, Antoine Boullier, Paris, the mustard pot 1781, the salt cellar 1783, the sweet meat bowl and stand 1783 and 1784 - length of stand 8¾in. (22.25cm.), 40.25oz. free.
See Back Cover Illustration and Plate 5 For Parts of Lot