A modern trefoil-shaped hors d'oeuvres dish,

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A modern trefoil-shaped hors d'oeuvres dish,
with shell bowls and loop handle by Goldsmiths & Silversmiths Co Ltd, Sheffield 1917 - 24cm wide, and a similar plated example, and a Victorian shell butter dish, a dolphin support, by Hilliard and Thomason, Birmingham 1864 - 12cm wide, 19oz weighable. (3)

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