A Victorian fiddle pattern canteen of flatware decorated at the top of each stem with a floral scroll cartouche in low relief, including:- six tablespoons twenty-four table forks eighteen dessert spoons twenty-four dessert forks tw

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A Victorian fiddle pattern canteen of flatware
decorated at the top of each stem with a floral scroll cartouche in low relief, including:-
six tablespoons
twenty-four table forks
eighteen dessert spoons
twenty-four dessert forks
twelve teaspoons
six egg spoons
two sauce ladles
four salt spoons
a fish slice
two pickle forks
a sugar spoon
a sifter spoon
mixed maker's 1845-1869; and a pair of George III sugar tongs, (non matching) all in wooden canteen box.
(NB. one tablespoon, one teaspoon, two table forks and four dessert forks have probably been converted from plain fiddle pattern items).

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