LE PLAT D'OR

THE COMPOSITION OF THE TIPPED DISH, WHOSE CONTENTS SPILL OUT OVER THE RIM WAS REINTERPRETED BY VOLLON ON SEVERAL OCCASIONS. THE EWER WAS ALSO FREQUENTLY INCLUDED IN HIS STILL LIFE ARRANGEMENTS AS WELL AS FEATURED ON ITS OWN IN A FEW WORKS.

WE ARE GRATEFUL TO CAROL FORMAN TABLER FOR HER HELP IN PREPARING THIS WORK.