A SILVER AND ROSE-QUARTZ COVERED CANDY DISH
Jean E. Puiforcat, designed circa 1924
2.14in. (5.7cm.) high, 57/8in. (14.9cm.) diameter
stamped JEAN E. PUIFORCAT with maker's mark and French poinçon
gross weight 15.3oz. (476 gr.)
cf. Françoise de Bonneville, Jean Puiforcat, 1986, p. 87 for an illustration of the model with a jade finial.