A Yingqing conical bowl with widely flaring rim and short foot, carved to the interior with numerous carp -- 7in. (17.8cm.) diam; a Dingyao cream glazed bowl, carved with a band of stags in river landscapes -- 4¼in. (10.8cm.) diam; a greenish/olive glazed bowl with rounded sides and short foot -- 3½in. (9cm.) diam; a squat globular waterpot with two incised bands around the shoulder -- 3in. (7.5cm.) wide; and an apple green glazed crackleware tapering vase -- 4½in. (11.5cm.) high, Song Dynasty and later.