AN EXTENSIVE LIMOGES PORCELAIN PART DINNER SERVICE,
20TH CENTURY,
comprising: a soup tureen and cover, three oval platters, in sizes, a circular serving dish, a sauce boat on fixed stand, two lozenge-shaped dishes, forty-three dinner plates, fourteen soup plates, eleven salad plates, twelve bread and butter plates, one tea saucer, eight demitasse cups and thirteen saucers; together with six associated coffee cups and saucers, eight salad plates
Soup tureen 13½in. (34.5cm.) wide, largest oval platter 18¼in. (46cm.) wide