Tiaras remain among the most sophisticated high jewellery pieces, admired for their elegance, craftsmanship and association with royalty and high society. Popularised in European courts during the 18th and 19th centuries, they were often created in gold, silver and platinum, and set with diamonds, pearls and coloured gemstones. While traditionally reserved for weddings, formal events and state occasions, tiaras are now being reinterpreted by maisons such as Cartier and Chaumet through contemporary, versatile designs that offer a modern approach to heritage luxury.
Alexandre-Jean Dubois-Drahonet (Paris 1791-1834 Versailles)
Portrait of Frances Anne Vane, Marchioness of Londonderry (1800-1865), full-length, in peeress's robes decorated with jewels and a tiara, inside Westminster Abbey