A CHINESE DOUCAI 'LOTUS' DISH
A CHINESE DOUCAI 'LOTUS' DISH

KANGXI PERIOD (1662-1722)

細節
A CHINESE DOUCAI 'LOTUS' DISH
KANGXI PERIOD (1662-1722)
With gently rounded sides rising from a short foot, the interior finely enamelled with an iron-red stylised lotus and leaves, within a double circle, the exterior with further lotus and leaves, apocryphal Chenghua six-character mark to the base
7 5/8 in. (19.5 cm.) diam.
來源
From a Private UK collector.
'F.O.S. & M.M. Dobell No. 16', label to the base.

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