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VARIOUS MAKERS, 18TH AND 19TH CENTURY
Details
A GROUP OF ENGLISH SILVER FLATWARE
Various makers, 18th and 19th century
Comprising:
Twelve table forks, Hanoverian pattern, mark of James and William Marshall, Edinburgh, 1852
Eighteen dessert forks, Hanoverian pattern, five mark of George Smith, 1798; four Thomas Daniell, 1780; six Thomas Baker, 1816/17; one Richard Turner and John Shay, 1808; one William Fearn, 1799; one Sarah and John William Blake, 1819
Twelve dessert knives, King's pattern, Sheffield, 1828, mark of E&S
Six tablespoons, Old English pattern, two mark of Thomas Wallis, 1787; two Stephen Adam, 1804; two Thomas Jenkinson, 1807
A marrow scoop, double-ended, London, 1791, mark IB
A soup ladle, Fiddle pattern, engraved crest, London, 1821, mark of RR A basting spoon, engraved crest, London, 1825, mark JM
A basting spoon, two engraved crests, mark of John Power, Dublin, 1803
A cheese knife, King's pattern, mark of Lias Bros., London, 1829
A cheese knife, Fiddle pattern, engraved crest and monogram, Dublin, 1807, mark GN
A pair of sugar tongs, with chevron engraving, Dublin, circa 1775, mark BT
Seven sauce ladles in sizes, one London, 1800; one Thomas Daniell, 1804, one Hougham, Royes & Dix, 1818; two Edinburgh, 1840; two F. Howden, Edinburgh, 1804
A plated mustard ladle and a plated sauce ladle
84oz. (2612gr.) weighable silver (64)
Various makers, 18th and 19th century
Comprising:
Twelve table forks, Hanoverian pattern, mark of James and William Marshall, Edinburgh, 1852
Eighteen dessert forks, Hanoverian pattern, five mark of George Smith, 1798; four Thomas Daniell, 1780; six Thomas Baker, 1816/17; one Richard Turner and John Shay, 1808; one William Fearn, 1799; one Sarah and John William Blake, 1819
Twelve dessert knives, King's pattern, Sheffield, 1828, mark of E&S
Six tablespoons, Old English pattern, two mark of Thomas Wallis, 1787; two Stephen Adam, 1804; two Thomas Jenkinson, 1807
A marrow scoop, double-ended, London, 1791, mark IB
A soup ladle, Fiddle pattern, engraved crest, London, 1821, mark of RR A basting spoon, engraved crest, London, 1825, mark JM
A basting spoon, two engraved crests, mark of John Power, Dublin, 1803
A cheese knife, King's pattern, mark of Lias Bros., London, 1829
A cheese knife, Fiddle pattern, engraved crest and monogram, Dublin, 1807, mark GN
A pair of sugar tongs, with chevron engraving, Dublin, circa 1775, mark BT
Seven sauce ladles in sizes, one London, 1800; one Thomas Daniell, 1804, one Hougham, Royes & Dix, 1818; two Edinburgh, 1840; two F. Howden, Edinburgh, 1804
A plated mustard ladle and a plated sauce ladle
84oz. (2612gr.) weighable silver (64)
Provenance
Roosevelt Family, used at Val-Kill