A RARE YELLOW-GROUND AND UNDERGLAZE BLUE DISH
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A RARE YELLOW-GROUND AND UNDERGLAZE BLUE DISH

HONGZHI SIX-CHARACTER MARK AND OF THE PERIOD (1488-1505)

Details
A RARE YELLOW-GROUND AND UNDERGLAZE BLUE DISH
Hongzhi six-character mark and of the period (1488-1505)
With shallow, rounded sides rising from the tapered ring foot to a slightly everted rim decorated with a hibiscus branch bearing two flowers and one bud within a border of detached branches of pomegranate, persimmon, grapevine and lotus in the interior, the exterior with seven stylised peony-heads on a continuous floral meander, all on a ground of rich yellow enamel, painted in shaded tones of underglaze blue within double line borders repeated on the foot, wear to interior
10¼ in. (26 cm.) diam., box
Special notice
No VAT will be charged on the hammer price, but VAT at 17.5% will be added to the buyer's premium which is invoiced on a VAT inclusive basis.

Lot Essay

This striking style was achieved by painting in underglaze blue, applying a normal colourless porcelain glaze and firing the piece. After firing the yellow enamel was applied to the ground area, carefully avoiding all the areas with blue underglaze painting. The piece was then refired.

A number of dishes of this pattern are in the National Palace Museum, Taiwan: one illustrated in Special Exhibition of Ch'eng Hua Porcelain, Taipei, 1976, no. 139; another illustrated in Blue and White Ware of the Ming Dynasty, Book IV, pl.11; and two included in the Illustrated Catalogue of Ming Dynasty Porcelain, pls. 72 and 73. Another, in the Metropolitan Museum of Art, is illustrated in Oriental Ceramics, the World's Great Collections, vol. II, col. pl. 16. Others are illustrated in the Percival David Foundation Illustrated Catalogue of Ming Polychrome Wares, Section 5, London, 1978, pl. III, no. 26; one from the Victoria and Albert Museum illustrated by Hobson in the The Wares of Ming Dynasty, London, 1923, and again by Ayers in Far Eastern Ceramics in the Victoria and Albert Museum, London, 1980, pl. 153.
An almost identical dish was sold in our Hong Kong Rooms, March 20, 1997, lot 140.

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