An Edwardian cauldron-shaped teapot and matching sugar basin on shell and scroll feet and with moulded body bands and shaped rims, the teapot with leaf-capped part-panelled rising curved spouts, polished wood double scroll handle and domed hinged cover with ebonised wood finial, London 1906 - height of teapot 5¼in; and a pear-shaped cream jug on leaf-capped paw feet, with a shaped rim and scroll handle - 20oz. gross. (3)