Details
AN ENGLISH GREEN-GROUND PART DESSERT SERVICE
Circa 1820, possibly Hicks & Meigh
Each rocaille moulded piece finely painted in the center with a flower specimen on a brown ground, the apple-green borders enriched in gilt, comprising:
A footed centerpiece, 7.3/8in. (18.8cm.) high; 11in. (28cm.) diam.
Two footed sauce-tureens and covers, 8in. (20.3cm.) high
Four shell-shaped dishes, 10.3/8in. (26.3cm.) wide, overall
Three shaped-rectangular dishes, 11in. (29.8cm.) wide
Four shaped-oval dishes, 11.1/8in. (28.2cm.) wide
Twenty-four plates, 9in. (22.8cm.) diam. (38)