![RECEIPT BOOK -- HANNS KIRCHNER VON HAMMELBURG (d.1613). Manuscript on paper, 'Weynbüechlin mein Hanns Kirchners vonn Hammelburg des Küeffers durch Daniell Ringendörffer von Hagenauwe Ampt und Stadtschreybers Oberschreyber der Herrschaft Lare im pryßgeuw ußgeschriben In Anno xv c und jme Eins unnd Sibentzigsten' [The little wine book of Hanns Kirchner von Hammelburg, cellarman, transcribed by Daniell Ringendörffer von Hagenauwe, head clerk of the official and town clerk's office of the lordship of Lare in ?Prussia in the year 1571], in German in a neat late 16th-century hand, headings ruled in red, title and 23 leaves, 4to (200 x 145mm) (old staining along centre margin, some general spotting), original limp vellum reusing a leaf from a 15th-century liturgical manuscript. Provenance: Hans Kirchner von Hammelburg (manuscript records of his re-marriage in 1591 and other family events, ff.25 and 30, with a note of his death in 1613).](https://www.christies.com/img/LotImages/2007/CSK/2007_CSK_05135_0092_000(013925).jpg?w=1)
細節
RECEIPT BOOK -- HANNS KIRCHNER VON HAMMELBURG (d.1613). Manuscript on paper, 'Weynbüechlin mein Hanns Kirchners vonn Hammelburg des Küeffers durch Daniell Ringendörffer von Hagenauwe Ampt und Stadtschreybers Oberschreyber der Herrschaft Lare im pryßgeuw ußgeschriben In Anno xv c und jme Eins unnd Sibentzigsten' [The little wine book of Hanns Kirchner von Hammelburg, cellarman, transcribed by Daniell Ringendörffer von Hagenauwe, head clerk of the official and town clerk's office of the lordship of Lare in ?Prussia in the year 1571], in German in a neat late 16th-century hand, headings ruled in red, title and 23 leaves, 4to (200 x 145mm) (old staining along centre margin, some general spotting), original limp vellum reusing a leaf from a 15th-century liturgical manuscript. Provenance: Hans Kirchner von Hammelburg (manuscript records of his re-marriage in 1591 and other family events, ff.25 and 30, with a note of his death in 1613).
Kirchner's brief text provides instructions on the preparation and preservation of wine in a series of practical headings, including 'Wan ein wein gebrochen Ist', 'Wan ein wein schimmlet', 'So ein wein schon weyß Ist', 'Wan ein wein kein farb hat', 'Wann man wein kauffen und probieren will', and so forth.
Kirchner's brief text provides instructions on the preparation and preservation of wine in a series of practical headings, including 'Wan ein wein gebrochen Ist', 'Wan ein wein schimmlet', 'So ein wein schon weyß Ist', 'Wan ein wein kein farb hat', 'Wann man wein kauffen und probieren will', and so forth.
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