A George III sauce tureen and cover and a George III sauce ladle, the former of tapering oval form and on a pedestal foot, applied with scroll handles and with a reeded rim, the domed detachable cover with oval vase-shaped finial, John Scofield, London 1787 - 10in. (25.25cm.) overall, the Old English pattern sauce ladle engraved with a crest, Crossley & Smith, London 1810 - 23oz.