A LARGE FRENCH PROVINCIAL CHERRYWOOD BUFFET
LATE 18TH / EARLY 19TH CENTURY, POSSIBLY NORMANDY
The rounded plank top above four frieze drawers inlaid with flowers, and four arched panelled doors flanked by canted angles, with a shaped apron
40 ½ in. (103 cm.) high; 92 ½ in. (235 cm.) wide; 19 ¾ in. (50 cm.) deep
A LARGE FRENCH PROVINCIAL CHERRYWOOD BUFFET
LATE 18TH / EARLY 19TH CENTURY, POSSIBLY NORMANDY
The rounded plank top above four frieze drawers inlaid with flowers, and four arched panelled doors flanked by canted angles, with a shaped apron
40 ½ in. (103 cm.) high; 92 ½ in. (235 cm.) wide; 19 ¾ in. (50 cm.) deep
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